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Rooibos

Rooibos
Rooibos
Rooibos
Rooibos
Rooibos
Rooibos
Organic
Rooibos
Rooibos tea is a fine, delicate tea indigenous to the Cederberg mountain range of South Africa. Rooibos is caffeine-free, high in antioxidants, trace minerals, and other nutrients and has been linked to a wide range of health benefits. This tea is organic and fair trade.
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Available Options

Quantity
Water
Brew
Serve
Certification
tea leaveswater temperaturebrew timeServe as isServe with honeyServe as iced teaCertified Organic
1 tspn per cup95°c4-5 minStraightHoneyIcedOrganic

Character

It has a natural sweetness, bright red colouring, warm scent and an earthy and rich flavour

Story

For more than 300 years the Khoisan people of the Clanwilliam region of South Africa have been harvesting the leaves of wild Rooibos plants from the Cederberg mountain range and drying them in the sun to make an assortment of herbal remedies, treatments and a delicious tea. In the 18th century Dutch settlers in Cape Town began to brew and drink rooibos as an alternative to black tea which was expensive to import from Europe. It wasn't until 1930 that a botanist, Dr Nortier, reasearched the agricultural potential of the rooibos plant developing methods of cultivation and seed germination that have allowed farmers of the Cederberg to increase production.

Brew

1 tsp per cup in water at 95°c for 4-5 mins

Serve

Just as it is or with honey. Try it iced

Ingredients

Rooibos

Origin

South Africa

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