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Classic Irish Breakfast

Classic Irish Breakfast

The traditional recipe, unchanged for more than two centuries give this tea its sweet aroma and rich malty flavour. The perfect tea when you need to kick start your day the Irish way.

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Serve with milkServe with honeyserve with lemonFairtrade certifiedRainforest Alliance
1 tspn per cup95°c3-4 minMilkHoneyLemonFair TradeRainforest Alliance


A robust blend of black teas producing a striking full bodied cup.


The Irish drink their tea very black and very strong and it's with this in mind that we have crafted our Irish Breakfast tea from a traditional recipe; blending rich, malted orange pekoe leaves from Ceylon and Assam, northern India to create the perfect bold, coppery liquor. Irish Breakfast is a great way to start the day; it's bolder and less bitey than English Breakfast with a bold taste and more heart.


1 tsp per cup in water at 95°c for 3-4 mins


With milk or honey and lemon as desired.


Ceylon and Assam black teas


Sri Lanka And India

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