|1 tspn per cup||95°c||3-4 min||Milk||Lemon|
1 tsp per cup in water at 95°c for 3-4 min
With milk or lemon as desired.
A classic Keemun leaf that creates a reddish brown cup, full-bodied, deep and with a gentle smokiness.
StoryThis premium Keemun tea is considered quite rare, not because of how littl exists but instead because of how little ever makes its way out China, where it is considered one of the finest teas available. The leaves are carefully selected with only the finest ones making the grade, having a nutty flavour with a crispness to it and an honest flavour with a sweet finish.
Keemun is widely recognized as the finest black tea from China, and considered by many to be one of the finest teas available throughout the world. The appearance of keemun black tea is slender with a reddish brown cup. Its taste is Full-bodied, deep and